Projects & News

The Boatshed Butchery - Cottesloe, Western Australia

26 November 2020

The Boatshed in Cottesloe, Western Australia recently upgraded their butchery space, AJ Baker & Sons are proud to have worked on the expansion of the iconic space..

We installed a new serve-over Criocabin Explorer meat case, a fully static ventilated cabinet complete with an overhead static coil and refrigerated cold plate base. These cases are fitted with sturdy dual-pane rear sliders and lighting specifically designed for fresh meat displays. The front of the case has lift-up glass and large drain holes for easy cleaning and the rear has a large open non-refrigerated storage space.

We extended the existing multi-deck fresh meat and charcuterie cases with Epta’s Bonnet Névé Rock ECO cases, fitted with dual pane glass doors allowing for a constant temperature for the display and storage temperature for meat products.
In the front of the store we expanded on the existing dry aged meat display cool room, with the state of the art Viking Dry Ager. The ager unit is available with plug & play technology that controls both the temperature and humidity, and along with the integrated UV sterilisation unit, provides the perfect micro-climate to produce & store aged beef.

Out the back of the butchery we installed a new rear display & storage cool room & freezer rooms with temperature controlled food preparation areas and we were able to expand on some of the existing equipment in this area as well.
The space was designed by Mathew Crawford Architects alongside Boatshed owners Michael and Craig.

The front of house works were completed during a one week shutdown where we worked along-side builders and trades from RK Brine.


The Boatshed Butchery - Cottesloe, Western Australia

Supabarn Farmers Market - Kingston, ACT

22 October 2020

The New South Wales team worked with O’Connor Commercial Refrigeration to install the refrigeration at the newest Supabarn Farmer’s Market located at Kingston in the ACT.

AJ Baker & Sons supplied the refrigeration plant which comprised of the low temp EptaGreen and medium temp Eptaberg compressor packs.

To keep the product fresh we supplied a range of chillers and freezers from our Bonnet Névé range including the Skylight freezer and the Skyview open and closed multi-decks for meat, dairy, fresh produce and liquor. The amazing range of cheese and seafood are displayed in the Shape Modular range and the island cases are from the Euro'Cryor Twin range. 

Supabarn is a family owned & operated supermarket focused on quality products at lower prices to help their customers live well for less. They try and buy locally wherever possible.

Supabarn Farmers Market - Kingston, ACT

Tucker Fresh IGA Installation - Iluka, Western Australia

21 October 2020

Earlier in the month Tucker Fresh IGA at Iluka Plaza was opened for trade. AJ Baker & Sons are proud to have had the opportunity to work with the store owner & manager on another IGA installation.

We installed a range of remote and plug in equipment for the store including the Bonnet Névé range of glass door freezers, serviced hot food display, self-service deli case, glass door dairy cases and the island produce & meat cases.
In the cold room section we supplied and installed the freezer, produce, diary/deli, meat and liquor cool rooms.

The refrigeration plant for this installation was crane lifted onto the roof where we installed the EPTA Eco2Small pack that operates on CO2 complete with the low temperature, medium temperature and ETE compressors, we supplied the pack with sound proofing to not impact the surrounding businesses.

Tucker Fresh Iluka IGA is a specialty provider of fresh produce and foods offering value for money. The team are dedicated to upholding the best range, the freshest foods, and making every Iluka local feel welcome through local cause donations and engagement with the Iluka community.

You can visit Tucker Fresh IGA at Iluka Plaza located on the corner of Burns Beach Road and O’Mara Boulevard.

A few of the items installed were:
Bonnet Névé Skylight, Bonnet Névé Skyview, Bonnet Névé Skylook, Bonnet Névé Shape.


Tucker Fresh IGA Installation  - Iluka, Western Australia

ALDI Installation - Hillarys, Western Australia

12 October 2020

This month marked the opening of the newest ALDI store at Westfield Whitford City Shopping Centre in Hillarys, Western Australia.

AJ Baker & Sons supplied and installed plug in and remote refrigerators and freezers, plant and cool rooms to ALDI.

The range included the eco-friendly Bonnet Névé Sound Top freezers and AHT Athens chest freezer synonymous to ALDI, both run on eco-friendly R-290 Refrigerant. The installation also included 40m of Epta brand Bonnet Névé’s Strateo range of dairy, meat and produce refrigerators.

Stock is kept fresh in the cool room and freezer room we installed and the refrigeration plant was positioned on the rooftop carpark.

Shoppers were keen to grab a bargain as soon as the doors opened, a familiar scene at each of the 558 ALDI stores Australia-wide.

ALDI Installation - Hillarys, Western Australia

Dry Aged Meat at The Cube Hotel - Toowoomba, Queensland

14 September 2020

The Cube Hotel in Toowoomba Queensland has a popular reputation for its dry aged meat. The steak house wanted to offer dry aged meat with the ability to display the meat as it aged, giving the customers the option to buy the cut in advance and enjoy the cut once it has aged or buy direct out of the case once the meat is ready.  

They purchased the Tecfrigo, Upright Dry Aged Meat Display which comes with humidification and dehumidification cycles to allow a continuous control of the weight loss of the meat, the case is complete with triple glazing for superior insulation properties. 

The Tecfrigo, Upright Dry Aged Meat Display was sold with the help of Reward Hospitality. 

The images are of the second round of 30 day dry aged meat through the case (most display cases can’t dry age the meat only display it) with some cuts already been sold.  The case also forms part of the window display visible from the street.

Manager Myles said they have people making the 130km journey from Brisbane to enjoy the steak on offer!

Contact our team if you want to add Dry Aged Meat to your menu!

Dry Aged Meat at The Cube Hotel - Toowoomba, Queensland
Articles 1 to 5 of 194

Follow Us On:

site by mooya creative & café media